The Rib Doctor® has a best selling fan favorite for your barbeque—a slightly sweet, savory and simply delicious sauce with just the right hint of vinegar and fire to kick things up a notch!
Developed over time, in several attempts to recreate a secret family recipe, The Rib Doctor® crafted an award-winning, signature sauce.
Southern Tangy has received the prestigious National BBQ Association’s Award of Excellence and countless other honors in BBQ competitions nationwide.
The secret blend of gluten, MSG and HFCS free ingredients boasts authentic homemade flavor and unique versatility that allows the sauce to be used for cooking or dipping.
Treat your tastebuds to backyard BBQ love in a bottle. You’ll be glad you did. It’s just what the doctor ordered!
