Are you ready to tantalize your tastebuds? The Rib Doctor® has the perfect prescription for your barbeque—a premium, competition quality and award-winning sauce.
Inspired by the tropical islands of the Caribbean, this fruit flavor infused sauce brings rich, exotic sweetness and a pinch of paradise to your palate. This unique, well-rounded blend was crafted in 1997 at the highly acclaimed American Royal BBQ competition in Kansas City, MO. Since then, it has captivated judges and earned the first place National BBQ Association's Award of Excellence and the People’s Choice Award.
Whether drizzled over chicken, slathered on ribs or glazed on pork, Caribbean Sweet provides the right combination of sweet, robust tang and delectable spicy kick. It’s just what the doctor ordered!
The Rib Doctor® has a best sellimg fan favorite for your barbeque—a slightly sweet, savory and simply delicious sauce with just the right hint of vinegar and fire to kick things up a notch!
Developed over time, in several attempts to recreate a secret family recipe, The Rib Doctor® crafted an award-winning, signature sauce.
Southern Tangy has received the prestigious National BBQ Association’s Award of Excellence and countless other honors in BBQ competitions nationwide.
The secret blend of gluten, MSG and HFCS free ingredients boasts authentic homemade flavor and unique versatility that allows the sauce to be used for cooking or dipping.
Treat your tastebuds to backyard BBQ love in a bottle. You’ll be glad you did. It’s just what the doctor ordered!
Caribbean Sweet has taken my chicken to a whole other level!
I poured a bottle of Southern Tangy on my chicken thighs and vegetables and left it in the slow-cooker. It tasted better than any other BBQ sauce I have tried, with just the right punch of flavor. Finally, I found my new favorite BBQ sauce!
- Andrea A.